Le Cordon Bleu Paris Plant-Based Gastronomy: Patisserie Diploma
Le Cordon Bleu Paris

Le Cordon Bleu Paris

Plant-Based Gastronomy: Patisserie Diploma

Paris, Francia

Diploma

3 meses

Francés, Inglés

Tiempo completo

Jul 2026

EUR 13.000 *

En el campus

* equipment and uniform are included. These fees include the application fee (€500), the programme content and activities.